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Chipotle Mexican Grill
January 9, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: INSTRUCTED MANAGER TO POST CONSUMER ADVISORY DUE TO MEDIUM COOKED BEEF.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARDS SCORED AND STARTING TO WEAR. NEED TO REPLACE ALL CUTTING BOARDS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR IN REAR STORAGE AREA WHERE SODA IS STORED NEED TO BE DETAIL CLEANED AND MAINTAINED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CEILING TILES IN REAR STORAGE AREA WHERE SODA IS STORED NEED TO BE REPLACED.
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 7, 2013: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.