Chipotle Mexican Grill

March 6, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED ICE CUBES AND WATER STORED INSIDE A CONTAINER ON TOP THE JUICE /CHIPS STATION.INSTRUCTED TO PROVIDE A SELF DRAIN CONTAINER TO STORE ICE. ICE SCOOP STORED INSIDE THE ICE SCOOP CONTAINER MOUNTED ON WALL BY THE ICE MACHINE AND SWING DOOR NOT COMPLETELY PROTECTED.INSTRUCTED TO PROVIDE AN ENCLOSED ICE SCOOP TO PREVENT CONTAMINATION
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: COVING / BASEBOARD TILES ARE BROKEN UNDER THE WEST SHELF,INSIDE THE WALK-IN COOLER.INSTRUCTED TO REPLACE. STANDING WATER BETWEEN THE FLOOR TILES IN FRONT OF FLAT GRILL AND FOUR BURNER,INSTRUCTED TO RE GROUT.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: BROKEN LIGHT SHIELD IN DISH ROOM,ABOVE THREE COMPARTMENT SINK.INSTRUCTED TO REPLACE.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: WATER PIPE BY THE ONE COMPARTMENT SINK, WHERE FRUITS AND VEGATABLES ARE PREPARED IS HEAVILY LEAKING.INSTRUCTED TO REPAIR
    code 38

What changed since the previous inspection?

Compared with Fail on March 4, 2015: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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