Chipotle Mexican Grill

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: HEAVY DUST BUILD-UP ON WALK-IN COOLER FAN COVER, INSTRUCTED TO CELAN.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: HAND SINK FAUCET NOT SHUTTING OFF TIGHLY AT FRONT FRONT PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN.
  code 38
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: FOOD HANDLER NOT WEARING HAIR RESTRAINT, INSTRUCTED TO WRAR.
  code 42

What changed since the previous inspection?

Compared with Pass on May 12, 2014: 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.