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Chipotle Mexican Grill
October 2, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: 3-501.17 Observed TCS (time/temp control for safety) foods not corrected labeled. Must label all TCS foods with common name, prep date, and discarded date. Priority foundation 7-38-005.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 6-501.111 Observed approximately 15 small, black flies near rear kitchen door. Observed pooling water on kitchen floors. Instructed must detail clean and sanitize area. Must eliminate pest issues. Must keep floors clean and dry to prevent pest harborage. Priority foundation violation 7-38-020(a).
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: PA 100-0367 Must provide proof of allergen training for all Chicago certified food managers.
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Summary Report Displayed And Visible To The PublicInspector note: 7-42-010(b) Observed Incorrect inspection summary posted (dated January 2018) Must post most recent inspection summary (may 2018) in plain view of all customers. Instructed to post.
What changed since the previous inspection?
Compared with Pass on May 3, 2018: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.