Chipotle Mexican Grill

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: MUST LABEL ALL FOOD NOT IN ORIGINAL CONTAINERS AT ALL TIMES (I.E., RICE IN LARGE WHITE PLASTC CONTAINERS IN THE REAR PREP AREA).
  code 30
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN INTERIOR OF ICE BIN LID.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST RECAULK WALL BASE WHERE IT MEETS THE FLOOR NEXT TO THE HAND WASHING SINK IN THE MEN'S RESTROOM.
  code 35

What changed since the previous inspection?

Compared with Pass on November 4, 2011: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.