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Chiu Quon Bakery

January 28, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings0

Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE 2 DOOR REFRIGERATION UNIT, WALK IN COOLER, AND FOOD PREP AREA TO BE IMPROPER: EGGS 73.6F, CHEESE 46, FROSTING 47.1F, HOT DOG IN BUN 50.7F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 8 LBS OF PRODUCTS WORTH $50.00 THROUGH THE DENATURING PROCESS. PRIORITY VIOLATION #7-38-005.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: NOTED 2 DOOR REFRIGERATION UNIT AT IMPROPER TEMPERATURE OF 47.8F. INSTRUCTED MANAGEMENT TO MAINTAIN TEMPERATURE OF REFRIGERATION UNIT AT 41F AND BELOW. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
code 33
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: NOTED CARDBOARD BOXES USED TO LINE FLOORS. INSTRUCTED TO REMOVE CLEAN AND MAINTAIN.
code 55
Previous Core Violation Corrected

Inspector note: NOTED THE FOLLOWING CORE VIOLATIONS 39, 55, 56, 58 WITH THE RULES NUMBERS BELOW FROM INSPECTION #2613416 DATED 3/10/2025 NOT CORRECTED:- ..37)3-302.12: **C** INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (FLOUR, SUGAR, SALT ETC). ..47)4-101.19: **C** INSTRUCTED TO DETAIL CLEAN AND MAINTAIN OR REPLACE EXTERIOR SURFACES OF ALL FOOD STORAGE PLASTIC CONTAINERS/BIN WITH EXCESSIVE GREASE AND FLOUR ACCUMULATION.MUST DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF ALL BAKING EQUIPMENT (MIXER, CUT MACHINE, PROOFER, OVEN ETC) ..47)4-201.11: **C**INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE INSIDE THE REACH-IN COOLER. ..47)4-102.11: **C** INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE THE 2 DOOR REACH IN FREEZER IN REAR PREP AREA. MUST USE FOOD GRADE STORAGE BAGS. ..49)4-602.13:OBSERVED HEAVY FLOUR AND GREASE BUILD-UP ON METAL STORAGE RACKS INSIDE THE WALK-IN COOLER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN OR REPLACE. ..55)6-201.17:INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONDENSER FAN COVER WITH DUST ACCUMULATION INSIDE THE WALK-IN COOLER.INSTRUCTED MANAGEMENT THAT ALL THE ABOVE VIOLATIONS MUST BE CORRECTED. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass on March 10, 2025: 3 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.