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Chocolate Shoppe

April 15, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings10
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO INSTALL HAND SINK IN THE REAR PREP/DISH AREA AND FRONT PREP/DISH AREA WITH RUNNING HOT AND COLD WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND HAND SOAP. PRIORITY FOUNDATION 7-38-030(C)NO CITATION ISSUED.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
code 5Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO VISIBLE THERMOMETER IN ALL COOLERS. MUST PROVIDE AND MUST BE VISIBLE.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: ALL BUCKET OF FOOD AND BOXED FOODS STORED ON THE FLOOR INSIDE THE WALK IN COOLER MUST BE STORED 6" OFF THE FLOOR OR PROVIDE RAISED SHELVINGS TO STORE SAID ITEMS.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: WIPING CLOTH FOR WIPING THE PREP TABLES, CHOPPING BOARD,FRONT COUNTER SERVING AREA MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTIONIN BETWEEN USES.
code 41
In-Use Utensils: Properly Stored

Inspector note: ICE SCOOP MUST BE STORED ON A SEPARATE CONTAINER HANDLED UP TO PREVENT POSSIBLE CONTAMINATION.
code 43
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: BACKFLOW PREVENTION DEVICE NOT LOCATED ON THE ICE MACHINE. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE,SERVICED AND MAINTAINED.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: PEELING PAINT ON THE WALLS BY THE WASHBOWL SINK INSIDE THE WASHROOM AND ON THE WALLS ABOVE THE WINDOW ON THE SAME AREA. MUST SCRAPE PEELING PAINT AND RE PAINT. ALSO PEELING PAINT ON THE CEILING BY THE REAR PREP AREA. MUST SCRAPE PEELING PAINT AND RE PAINT AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: NO FOOD HANDLER TRAINING CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE.
code 57

What changed since the previous inspection?

Compared with Pass on February 8, 2017: 10 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.