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Cholie's Pizzeria

June 20, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RAW WOOD STORAGE SHELF REAR, INSTRUCTED TO SEAL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FOLLOWING NOT CLEAN INTERIOR OF FRYER DOORS,MICROWAVE,AND THE STOVE TOP,INSTRUCTED TO CLEAN.ALSO CLEAN AND SANITIZE CUTTING BOARDS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOOR UNDER AND AROUND COOKING EQUIPMENT NOT CLEAN FRONT, INSTRUCTED TO CLEAN.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER IN REAR YARD, NEED TO ORGANIZE AND REMOVE ITEMS NOT BEING USED.
code 41

What changed since the previous inspection?

Compared with Pass on July 30, 2013: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.