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Chop Stick Express

June 27, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Must adjust threshold of front and rear screen doors.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Observed excess clutter in the dry storage room, the toilet room, and in the storage closet. Must remove all unnecessary articles, clean, organize, and maintain areas.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: Observed wash cloths stored on edge of sinks. Must remove and store wash cloths in a sanitizing solution while not in use.
code 43
Only Authorized Personnel In The Food-Prep Area

Inspector note: The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited.
code 44

What changed since the previous inspection?

Compared with No Entry on February 20, 2018: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.