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Chop Suey Express

February 26, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings3
critical findings0

Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM REPORT #1202502 DATE 11-06-2012 NOT CORRECTED(33) CLEAN THE COOKING EQUIPMENT,FRYER&CABINET UNDERNEATH HOOD AND FILTERS ABOVE HAS GREASE BUILDUP ON THEM(34)CLEAN THE FLOORS THROUGHOUT PREMISES ALONG THE WALLS AND IN THE CORNERS AND UNDER THE HEAVY EQUIPMENT HAS DUST BUILDUP(35)CLEAN THE WALL BEHIND THE COOKING EQUIPMENT HAS SPLASHED ON FOOD DEBRIS ON IT(38)CLEAN THE VENTS THROUGHOUT PREMISES INSTRUCTED TO CORRECT VIOLATIONS SERIOUS CITATION NISSUED 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: GREASE TRAP ON 3 COMPARTMENT SINK HAS RUST ON TOP OF TRAP
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DEFROST REACH-IN FREEZER IN REAR PREP AREA,CLEAN SHELVES INSIDE WALK-IN COOLER IN REAR OF OLD FOOD DEBRIS
code 33

What changed since the previous inspection?

Compared with Pass on November 6, 2012: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.