Chop Suey King

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: FOOD IN FREEZERS, WALK IN COOLER ARE NOT DATED AND LABELED, NOR IN FOOD GRADE FREEZER BAGS. MUST DATE AND LABLE FOOD AND PROVIDE FOOD GRADE FREEZER BAG FOR STORAGE.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: FREEZERS ARE OVERLY FROSTY. MUST DEFROST AND DETAIL CLEAN. RAW WOODEN PALLET ON FLOOR. MUST SEAL PALLET.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: WALL AND COVE UNDER HAND SINK, IN PREP AREA , HAVE BUILD UP OF GRIME AND GREASE. MUST DETAIL CLEAN AND SEAL.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: VENT IN WALK IN COOLER HAS BUILD UP OF DUST. MUST DETAIL CLEAN.G AND MREASE TRAP COVER IS RUSTY AND HAVE BUILD UP OF GRIME . MUST DEGREASE AND SEAL.
  code 38

What changed since the previous inspection?

Compared with Pass on March 5, 2013: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.