Chopper's

August 19, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: NO CHEMICAL TEST STRIPS PROVIDE FOR TESTING SANITIZING SOLUTION, AT THIS TIME OF INSPECTION, PREVIOUSLY NOTED ON LAST REPORT, INSTRUCTED TO PROVIDE CHEMICAL SANITIZING STRIPS UPON NEXT INSPECTION, SERIOUS CITATION ISSUED: 7-38-030
    code 22
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: CONTINUED NON COMPLIANCE ON PREVIOUS ORDER ISSUED, DATED 09/14/2015, REPORT #1454173, VIOLATION LISTED BELOW: 33 INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES. 34 FLOORS UNDER AND AROUND EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN. 45 NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. MUST PROVIDE FOR ALL EMPLOYEES. INFORMATION GIVEN. MUST CORRECT AND MAINTAIN AT ALL TIMES. SERIOUS VIOLATION: 7-42-090
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: COOKED AND PREPARED FOODS INSIDE COOLER NOT DATED OR LABELED, INSTRUCTED TO DO,
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RUSTY WIRE SHELVING INSIDE WALK-IN COOLER, TO REPLACE OR RESEAL,
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: VENTS ABOVE COOKING EQUIPMENT AND INTERIOR OF COOKING FRYERS NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: ATTACHED LIGHT SHIELDS REAR PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY, WALL AND DOOR SURFACE REAR PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN OR REPAINT,
    code 35

What changed since the previous inspection?

Compared with Pass on September 14, 2015: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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