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Chris's Bakery

December 16, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings2

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: OBSERVED NO SOAP OR PAPER TOWELS IN SOUTHSIDE WASHROOM. OBSERVED EXPOSED HANDSINK IN SOUTHSIDE KITCHEN WITH NO SOAP AND PAPER TOWELS. OBSERVED EMPLOYEE PACKING COOKIES INTO CONTAINERS WITH BARE HANDS IN SOUTH SIDE KITHCEN. CRITICAL VIOLATION 7-38-030 MUST PROVIDE SOAP AND PAPER TOWELS AT ALL WASHBOWL SINKS AND ALL SINKS TO BE USED WITHIN FOOD PREPARATION USED FOR HANDWASHING.
code 12Priority
No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical

Inspector note: OBSERVED LIVE CAT WITHIN SOUTH SIDE KITCHEN WHERE WOMAN WAS PREPPING COOKIES AND CAKES. NO LIVE ANIMALS ARE PERMITTED WITH FOOD PREPARATION AREA AT ANY TIME. CRITICAL VIOLATION 7-38-020.
code 13Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED HEAVY ICE ACCUMULATION ON INTERIOR OF WALK IN FREEZER. REMOVE ALL EXCESS ICE ACCUMULATION AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED 3 COMPARTMENT SINK UNCLEAN WITH HEAVY BLACK MILDEW LIKE SUBSTANCE IN CORNERS AND ALONG SIDES. ALL SINKS MUST BE CLEANED AND SANITIZED IN ORDER TO WASH ANY DISHES OR UTENSILS EFFECTIVLY. MAINTAIN IN A SANITIARY CONDITION. • OBSERVED ALL SHEET PANS AND CAKE PANS WITH HEAVY CAKED ON FOOD DEBIS. ALL SHEET PANS AND CAKE PANS MUST BE SOAKED PROPERLY AND ALL FOOD DEBRIS MUST BE REMOVED. ALL COOKING EQUIPMENT MUST BE KEPT IN A CLEAN AND SANITIARY CONDITON. IF SHEET PANS AND CAKE PANS CAN NOT COME CLEAN THEY MUST BE REPLACED. • OBSERVED FREE STANDING DRYING RACK NEAR DISHWASHING AREA WITH CAKED ON FOOD DEBRIS AND GREASE. DRYING RACK MUST BE CLEANED, SANITIZED AND MAINTAINED. • OBSERVED ALL STANDING MIXERS NEED TO BE CLEANED ON BASE AND UNDERSIDE. REMOVE ALL FOOD DEBRIS, CLEAN, SANITIZE AND MAINTAIN. • OBSERVED COOKING EQUIPMENT IN ADDITONAL FOOD PREPARARTION ROOM OFF OF DISHWASHING AREA, UNCLEAN WITH CAKED ON FOOD DEBRIS. ALL MIXING BOWLS AND UTENSILS NEED TO BE PREOPERLY WASHED RINSED AND SANITIZED AND STORED WHEN NOT IN USE. • OBSERVED SHELVES IN SOUTHSIDE BAKERY AREA UNCLEAN WITH FOOD CRUMBS AND DEBRIS. CLEAN ALL SHELVES AND MAINTAIN IN A CLEAN AND SANTIARY CONDITION. OBSERVED CABINETS UNDER EXPOSED HANDSINK IN SOUTH SIDE KITCHEN AREA UNCELAN. CLEAN AND MAINTIAN INTERIOR OF CABINET UNDER EXPOSED HADN SINK IN SOUTHSIDE KITCHEN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOOR IN AREA WITH 3 COMPARTMENT SINK IN DISREPAIR. REPAIR AND MAINTAIN FLOOR SO THAT IT IS SMOOTH AND EASILY CLEANABLE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WALL IN ROOM WITH 3 COMPARTMENT SINK IN DISREPAIR. WALL NEEDS TO BE REPAIRED AND MAINTAINED SO THAT IT IS SMOOTH AND EASILY CLEANABLE. • OBSERVED BASEBOARDS ALONG WALLS OF HALLWALS LEADING FROM SOOUTHSIDE FOOD PREP AREA TO NORTHSIDE KITHCEN IN DISREPAIR. OBSERVED BASEBOARDS IN DISHWASHING AREA IN DISREPAIR. OBSERVED WALL BEHIND DISHWASHING AREA UNCLEAN WITH BLACK MOLD LIKE SUBSTANCE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED NO VISIBLE GREASE TRAP AT 3 COMPARTMENT SINK. OWNER MUST PROVIDE PROOF OF GREASE TRAP AND BE ABLE TO SHOW INSPECTOR BY NEXT INSPECTION. • OBSERVED HOSE BEING USED TO CLEAN MOPS IN SAME AREA WHERE HOSE IS BEING USED TO CLEAN LARGE MIXING BOWLS IN PLACE. MOP SINK WITH HOT AND COLD RUNNING WATER AND BACK FLOW DEVICE MUST BE INSTALLED AWAY FROM WHERE DISHES ARE CLEANED IN PLACE. • OBSERVED CURRENT 2 COMPARTMENT SINK WITH LEAK UNDERNEATH AND LEAK AT FAUCET. REPAIR AND MAINTAIN LEAKS AT 2 COMPARTMENT SINK.
code 38

What changed since the previous inspection?

Compared with No Entry on November 25, 2013: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.