Christiana's Heaven Inc

April 18, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings11
  • critical findings3

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON SITE/ DUTY WHILE TCS FOODS ARE BEING PREPARED HANDLED AND SERVED SUCH AS CHICKEN AND ITALIAN BEEF. INSTRUCTED MANAGER A CITY CERTIFIED MANAGER MST BE ONSITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPARED, HANDLED OR SERVED. PRIORITY FOUNDATION CITATION ISSUED #7-38-012.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: PREMISES HAS NO EMPLOYEE HEALTH POLICY AS REQUIRED. MANAGER WAS INFORMED OF THIS NEW CODE ON 10-3-18. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION CITATION ISSUED #7-38-010.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: PREMISES HAS NO CLEAN UP PROCEDURES AS REQUIRED. MANAGER WAS INFORMED OF THIS NEW CODE ON 10-3-18. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A CLEAN UP PROCEDURE AND SUPPLIES AS REQUIRED. PRIORITY FOUNDATION CITATION ISSUED #7-38-005.
    code 5Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST PROPERLY LABEL BULK STORAGE CONTAINER WITH THE NAME OF PRODUCT IN THE FOOD PREP AREA.
    code 37
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN AND DEFROST THE INTERIOR OF THE REACH IN STORAGE FREEZER AND CLEAN TO 2 DOOR FREEZER BOTTOM SHELF TO REMOVE SPILLS. ALSO CLEAN EXTERIOR OF ALL COOLERS AND COOKING EQUIPMENT,INTERIOR OF THE PREP COOLERS, REACH IN COOLER, DELI MEAT SLICER AND DELI MEAT COOLER.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: NOTED A LEAK AT THE BASE OF THE FAUCET AT THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.
    code 51
  • Sewage & Waste Water Properly Disposed
    Inspector note: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A GREASE TRAP FOR THE 3 COMPARTMENT SINK.
    code 52
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS NEED DETAIL CLEANING THROUGH OUT THE REAR PREP AREA TO REMOVE GREASE,SPILLS AND DEBRIS. ALSO MUST REPAIR DAMAGE FLOOR TILES. • NOTED CEILING TILES THROUGH OUT PREMISES DAMAGED. MUST REPAIR AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST CLEAN THE FILTERS AND HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DUST.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: SEE VIOLATION #60.
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION #58 NOT CORRECTED FROM REPORT #2229312 ON 10-3-18. PA 100-0367 OBSERVED NO ALLERGEN CERTIFICATION ON SITE. INSTRUCTED MANAGEMENT TO GET ALLERGEN TRAINING. PRIORITY FOUNDATION CITATION ISSUED #7-42-090.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 3, 2018: 8 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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