Chuck 'e' Cheese's

April 2, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NO HOT RUNNING WATER AT HANDWASH SINKS IN TOILET ROOMS, TEMPERATURE RANGING FROM 56F-63F. INSTD TO PROVIDE HOT RUNNING WATER (100F-120F) AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: INTERIOR PANEL AND CHUTE OF ICE MACHINE NOT CLEAN, DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
    code 16
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: LEAK AT UTILITY SINK FAUCET. INSTD TO REPAIR AND MAINTAIN
    code 51

What changed since the previous inspection?

Compared with Pass on September 13, 2019: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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