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Church's Chicken # 1053
February 9, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NOTED 40 MICE DROPPINGS SCATTERED ON THE FLOOR, THE BOTTOM SHELVING WHERE DRY GOODS AND POTS ARE STORED ACROSS FROM THE ICE MACHINE AND IN THE MOTOR HOUSE OF THE 2 DOOR FREEZER IN THE REAR STORAGE/DISH WASHING AREAS. INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AND SANITIZE AFFECTED AREAS. SERIOUS CITATION ISSUED #7-38-020.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY/SITE AT THIS TIME WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVE SUCH AS CHICKEN. SERIOUS CITATION ISSUED #7-38-012.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE EXTERIOR OF ALL COOKING EQUIPMENT,INTERIOR WALK IN COOLER SHELVING AND STORAGE SHELVING WHERE DROPPINGS WERE FOUND.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR DIRTY AND VERY WET. MUST CLEAN AND KEEP DRY AS POSSIBLE TO PREVENT PEST BREEDING ENVIRONMENT.
What changed since the previous inspection?
Compared with Pass on September 30, 2016: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.