Church's Chicken # 1142

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings7
• critical findings0

← Back to the current restaurant page

Failed findings

• 🌡️hot/cold holding temps off
  Official wording: Proper Hot Holding Temperatures
  Inspector note: 3-501.16(A:1) OBSERVED TCS FOODS AT IMPROPER HOT HOLDING TEMPERATURES LOCATED UNDER A HEAT HOT HOLDING LAMP; ABOUT 5 LBS OF CHICKEN TENDERS AT AN IMPROPER TEMPERATURE RANGING FROM 114F-122F. INSTRUCTED MANAGER TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL HOT HOLDING TCS FOODS AT 135F OR ABOVE AT ALL TIMES. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
  code 21
• ⚠️Approved Thawing Methods Used
  Inspector note: 3-501.13 OBSERVED IMPROPER THAWING OF TCS FOODS. RAW CHICKEN WAS THAWING IN STAGNET WATER IN THE 3 COMPARTMENT SINK. INSTRUCTED TO ALWAYS THAW TCS FOODS UNDER COLD RUNNING WATER (NOT EXCEEDING 70F) AT ALL TIMES.
  code 35
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-601.11(C) OBSERVED THE REAR OF THE FRYERS WITH ACCUMULATED GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE REAR. INSTRUCTED TO LOCATE OR PROVIDE.
  code 51
• ⚠️Garbage & Refuse Properly Disposed; Facilities Maintained
  Inspector note: 5-501.15 OBSERVED OVERFLOWING OUTSIDE GARBAGE DUMPSTER WITH CARDBOARD BOXES AND LID NOT TIGHT FITTING. INSTRUCTED TO NEVER ALLOW OUTSIDE DUMPSTERS TO OVERFLOW, LIDS MUST BE TIGHT FITTING AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(B).
  code 54
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-201.11 OBSERVED FLOORS NEED TO BE RE-GROUTED IN VARIOUS AREAS OF THE FOOD PREP AREA, BY THE FRYERS AND UNDER AND AROUND THE 3 COMPARTMENT SINK. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.
  code 55
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER. INSTRUCTED TO PROVIDE OR MEET REQUIREMENT.
  code 58

What changed since the previous inspection?

Compared with Pass on June 8, 2021: 6 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

More restaurants in Washington Park

• ✓! J J Fish
  cooked · 5401 S Wentworth Ave · inspected April 21, 2020
• ✕ Sally Food Mart
  cooked · 201 E 61St St · inspected January 10, 2014
• ✓ Mcdonald's
  cooked · 70 E Garfield Blvd · inspected May 22, 2017
• ✓ Jazman's Cafe & Bakery
  cooked · 5841 S Maryland Ave · inspected May 21, 2013
• ✓ Lori's Hallmark Shops #66
  clean · 5841 S Maryland Ave · inspected March 30, 2012
• ? Lori's Hallmark Shop #73
  cooked · 5758 S Maryland Ave · inspected March 22, 2012

See every restaurant in Washington Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.