Cibo Express Gourmet Market #2 T2 Vendor Checkpoin

June 21, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED OVERHEAD SEWER LINES THAT ARE NOT SHIELDED IN BASEMENT DRY STORAGE ROOM.INSTRUCTED TO ENCASE ALL WASTE LINES TO INTERCEPT POTENTIAL DRIPS.(FOOD MAY NOT BE STORED UNDER LEAKING WATER LINES,MECHANICAL ROOMS,TOILET ROOMS,LOCKER ROOMS,OPEN STAIRWELLS,GARBAGE ROOMS).
    code 39
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DIRTY FLOORS WITH LITTER DEBRIS UNDERNEATH THE STORAGE RACKS IN BASEMENT DRY STORAGE ROOM.INSTRUCTED TO CLEAN FLOORS IN DETAIL AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED BURNT-OUT LIGHT BULBS IN BASEMENT DRY STORAGE ROOM.INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
    code 56

What changed since the previous inspection?

Compared with Pass on May 26, 2021: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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