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Cipriani's Pizza
March 8, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2-102.14(N): NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11: NO PROCEDURE IN PLACE FOR REPSPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN CLEANING SUPPLIES AS NOTED ON PROCEDURE. PRIORITY FOUNDATION 7-38-005.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: 3-501.17 Inspector Comments: VARIETY OF FOODS UNDER REFIGERATION NOT PROPERLY LABELED, DATED (BEEF, PASTA, COOKED CHICKEN) ALL TCS REFRIGERATED FOODS, PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: 2-102.13 NO ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on February 28, 2019: 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.