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Citgo Food Mart
August 5, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: WALK-IN COOLER NOT MAINTAINING PROPER TEMPERATURE 49.2F INSTRUCTED MANAGER TO REPAIR COOLER. MUST MAINTAIN 40F OR BELOW. COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. CRITICAL VIOLATION 7-38-005A
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS FOODS STORED IN WALK-IN COOLER, 25-1LB HOT DOGS 48.4F, 12 1-LB POLISH 48.9F, 10-140Z MILK 48.2F 13 GALLONS OF MILK 48.4F INSTRUCTED MANAGER TO DISCARD APPROXIMATLEY 100 LBS AND $300 OF PRODUCT. ALL COLD FOOD MUST MAINTAIN 40F OR BELOW DURING STORAGE. CRITICAL VIOLATION 7-38-005A
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPLACE ALL SOILED CARDBOARD ON CHIP DISPLAY SHELVES. DEFROST INTERIOR OF UPRIGHT FREEZER IN PREP AREA.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR OF CABINET IN WASHROOM, COOLERS/FREEZERS IN PREP AREA, AND SHELVES IN WALK-IN COOLER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS UNDER CANDY DISPLAY SHELVES IN PREP AND DISPLAY SHELVES IN WALK-IN COOLER(FOOD DEBRIS, LITTER, ETC).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPLACE ALL STAINED AND MISSING CEILING TILES IN SALES AREA, AND REAR NEAR ELECTRICAL EQUIPMENT AND WATER HEATER. CLEAN FILTERS INSIDE VENTILATION HOOD(GREASE AND DUST BUILDUP).
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE SOILED WATER AND STORE MOP HEADS UPRIGHT TO PREVENT INSECT BREEDING. ORGANIZE REAR STORAGE AREA NEAR WALK-IN COOLER TO PREVENT PEST HARBORAGE.
What changed since the previous inspection?
Compared with Pass on December 8, 2014: 2 findings appeared for the first time. 5 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.