Citgo

January 5, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND NO LICENSED PEST CONTROL LOG BOOK AVAILABLE ON SITE. INSTRUCTED MANAGER, A WRITTEN LOG MUST BE MAINTAINED AND AVAILABLE AT ALL TIMES. SERIOUS VIOLATION 7-38-020
    code 18
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: FOUND 3 COMPARTMENT SINK NOT PROPERLY MAINTAINED WITH MISSING FAUCET. INSTRUCTED MANAGER MUST REPLACE MISSING FAUCET NECK THAT WILL REACH ALL 3 COMPARTMENT OF THE 3 COMPARTMENT SINK. SERIOUS VIOLATION 7-38-030
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF 3 COMPARTMENT SINK, EXPOSED HAND SINK, MOP SINK, STORAGE SHELVES, INTERIOR OF COUNTER CABINETS, INTERIOR SURFACES OF DISPLAY COOLER INCLUDING STORAGE RACKS INSIDE DISPLAY AND WALK-IN COOLER WITH MOLD LIKE ACCUMULATION, INTERIOR OF MICROWAVE OVEN WITH EXCESSIVE FOOD DEBRIS, WINDOW SILLS, STORAGE CABINETS BEHIND CASHIER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT FRONT DISPLAY AND REAR STORAGE AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO REPLACE ALL HEAVY WATER STAINED CEILING TILES ABOVE FRONT SERVICE AND IN REAR AREA.---------MUST CLEAN AND RE ATTACHED CEILING VENT COVER INSIDE WASHROOM.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO CLEAN AND REORGANIZE REAR STORAGE ROOM (BY WALK-IN COOLER ENTRANCE), BY THE 3 COMPARTMENT SINK IN REAR AND IN REAR UNUSED RESTAURANT KITCHEN. MUST REORGANIZE. MUST REMOVE UNNECESSARY ARTICLES AND CLUTTER ON PREMISES (FRONT AND REAR) INCLUDING INSIDE WALK-IN COOLER. USABLE ITEMS FOOD AND NON FOOD MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING (NO MILK CRATES).----------CLEANING EQUIPMENT (MOPS, BROOMS ETC) MUST BE STORED OFF THE FLOOR.
    code 41

What changed since the previous inspection?

Compared with Pass on March 28, 2013: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up