City Coffee

January 24, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO VOMIT AND DIARRHEA PROCEDURE ON SITE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005.
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO PROBE THERMOMETER (FOOD THERMOMETER)ON SITE. RESTAURANT RECEIVES FOOD FROM OUTSIDE COMMERCIAL CATERING COMPANY. TCS FOOD MUST BE TEMPTED UPON ARRIVAL. INSTRUCTED FACILITY TO PROVIDE THERMOMETER AT ALL TIMES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005.
    code 36
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED NO SPLASH GUARD FOR HANDWASHING SINK TO PREVENT CONTAMINATION. SINK IS LOCATED NEXT TO 3 COMPARTMENT SINK DRYING BOARD. INSTRUCTED MANAGER TO PROVIDE SPLASH GUARD. • OBSERVED THE OPENING/ENTRYWAY (FROM CUSTOMER AREA)TO THE COFFEE PREPARATION AREA, AT 43 INCHES. ENTRYWAYS SHOULD NOT EXCEED 36 INCHES. INSTRUCTED FACILITY TO PROVIDE BARRIER. PRIORITY. NO CITATION ISSUED. 7-38-005.
    code 39
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED NO BACK FLOW DEVICE FOR THE FOLLOWING MACHINES: COFFEE BREWER, CAPPUCCINO MACHINE, AND COFFEE BREWER. BACK FLOW PREVENTION DEVICE IS REQUIRED TO BE INSTALLED INTO THE WATER SUPPLY AT EACH POINT OF USE. BACK FLOW PREVENTION DEVICE MUST BE LOCATED, SERVICED, AND MAINTAINED.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED EMPLOYEE WASHROOM NOT SELF CLOSING. INSTRUCTED FACILITY TO PROVIDE SELF CLOSING WASHROOM DOORS.
    code 53
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED NO PROTECTIVE SHIELDING ON LIGHT BULBS (3) ABOVE COFFEE FOOD PREPARATION AREA. INSTRUCTED MANAGER TO PROVIDE.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLING CERTIFICATE FOR FOOD HANDLERS ON SITE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER CERTIFICATE FOR ALL FOOD HANDLERS.
    code 57

What changed since the previous inspection?

Compared with Not Ready on January 9, 2019: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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