✕

City Line Cafe

May 30, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings2

← Back to the current restaurant page

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER OF RAW AND UNDER COOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED) STATEMENT THAT EATING RAW OR UNDERCOOKED FOODS CAN INCREASE YOUR RISK OF FOODBORNE ILLNESS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 25
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MUST PROVIDE AMBIEN THERMOMETER FOR HOT HOLDING REACH IN UNIT
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST COVER EXPOSED SEWAGE PIPES OVER FOOD SERVICE AREA IN DINING AREA
code 39
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED THAT DRAIN UNDER 3 COMPARTMENT SINK IS NOT PROPERLY RECEIVING WATER FROM SINK.OBSERVED THAT DRAIN IS BLOCKED AND WATER IS BACKING UP ON KITCHEN FLOOR. MUST REPAIR AND MAINTAIN 7-38-030(c) NO CITATION ISSUED
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED LARGE TRASH CONTAINER IN GARBAGE DISPOSAL AREA ,OVERFLOWING WITH TRASH. MUST PROVIDE PROPER CONTAINER FOR PREMISE WITH PROPER COVERS.7-38-020(b) NO CITATION ISSUED
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REMOVE UNUSED COFFEE MACHINE FRONT FRONT SERVICE AREA
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED THAT BATHROOM VENTILATION IS NOT WORKING.MUST REPAIR AND MAINTAINED
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
code 58

Browse this restaurant's inspections

More restaurants in Norwood Park

See every restaurant in Norwood Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.