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City Sub And Pizza

March 20, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: UPON INSPECTION OBSERVED NO EXPOSED HAND WASHING SINK IN THE REAR DISH WASHING AREA WHERE THE 3COMP SINK IS LOCATED. MUST INSTALL AN EXPOSED HAND SINK IN THE AREA STATED ABOVE. NO CITATION ISSUED LICENSE INSPECTION.
code 11Priority
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FLOOR AND REMOVE CARD BOARD BOXES FROM THE INTERIOR OF THE WALK-IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REATTACH LOOSE WALL COVINGS THROUGHOUT BOTH MEN'S AND LADIES RESTROOMS. MUST SEAL GAP BETWEEN WALL AND WALL TILE AT 1ST LADIES RESTROOM STALL SO AS TO BE SMOOTH AND EASILY CLENABLE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR LEAK AT TOILET BASE PIPE AT THE 1ST LADIES RESTROOM STALL. MUST REPAIR ONE OF TWO HANDSINKS LOCATED IN THE MEN'S RESTROOM TO PROVIDE BOTH HOT AND COLD WATER AT ALL TIMES.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE A WORKING THERMOMETER AT THE 2DOOR REFRIGERATOR LOCATED IN THE FRONT PREP AREA.
code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.