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City Winery Chicago

June 28, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO FOOD CERTIFIED MANAGER ON DUTY WITH A CITY OF CHICAGO SANITATION CERTIFICATE, POSTED OR AVAILABLE, WHILE POTENTIALLY HAZARDOUS FOODS ARE COOKED AND PREPARED,(COOKING AND PREPPING FOODS, CUTTING VEGETABLES ETC.,) AT THIS TIME OF INSPECTION, INSTRUCTED TO ENROLL IN A CLASS WITH PROOF OF ENROLLMENT OR ACTUAL CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES, FOODS ARE COOKED, SERVED AND PREPARED, SERIOUS ISSUED: 7-38-012
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CONCERT BAR AREA EXPOSED HAND SINK BEHIND BAR WITHOUT SPLASH GUARD, INSTRUCTED TO INSTALL,
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR OF ICE MACHINE NOT CLEAN, INSTRUCTED TO CLEAN AND BETTER MAINTAIN DAILY,
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR BY COOKING EQUIPMENT NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALL AREA IN POOR REPAIR BY DISH STORAGE AREA, INSTRUCTED TO RESEAL AND BETTER MAINTAIN,
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FAUCET LEAKING AT THREE COMPARTMENT SINK DISH AREA, INSTRUCTED TO REPAIR, AND WATER FIRST FLOOR BATHROOMS NOT LUKEWARM, MIXING VALVES NEEDS ADJUSTED,
code 38

What changed since the previous inspection?

Compared with Pass on August 22, 2016: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.