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Citygrounds

August 4, 2017 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE DURING THE INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS, DELI MEATS, EGGS ,ETC., ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012.
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST DEFROST TRUE FREEZER BEHIND THE FRONT COUNTER. INSTRUCTED TO MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FOOD DEBRIS FROM THE INTERIOR OF THE TRUE FREEZER AND COOLER BEHIND THE FRONT COUNTER. CLEAN DEBRIS FROM INTERIOR STORAGE CABINETS BEHIND FRONT COUNTER. CLEAN EXTERIOR STAINS FROM ICE MACHINE LOCATED IN THE BASEMENT. INSTRUCTED TO MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR PEELING CEILING PAINT IN TOILET ROOM. INSTRUCTED TO MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPLACE BURNED OUT LIGHT IN BASEMENT. INSTRUCTED TO MAINTAIN.
    code 36
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: EMPLOYEES MUST WEAR HAIR RESTRAINTS WHILE PREPARING OR SERVING FOOD IN PREP AREA. INSTRUCTED TO MAINTAIN.
    code 42

What changed since the previous inspection?

Compared with Pass on October 18, 2016: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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