✓
Clarke's
March 8, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST WASH,RINSE AND SANITIZE MULTI USE KNIVES AS NEEDED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE HOOD ABOVE THE CLEANING EQUIPMENT. MUST DETAIL CLEAN THE EXTERIOR OF THE GREASE RECEPTACLE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS UNDER THE SHELVING RACKS,ALONG WALLS AND THROUGHOUT WHERE NEEDED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR MOP SINK AND RESTORE HOT AND COLD RUNNING WATER.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 24, 2012: 4 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.