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Clever Rabbit

October 17, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON PREMISES AT THIS TIME OF INSPECTION. SERIOUS CITATION ISSUED.
    code 21
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED EXTERIOR OF FOOD EQUIPMENT NOT CLEAN.MUST CLEAN.
    code 33
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED VERY CLUTTERED STORAGE CLOSET AND REAR SHARED INSIDE PORCH AREA CLUTTERED.STORAGE ALL ON FLORS.MUST ORGANIZE OFF FLOORS.ALSO MUST CLEAN/MAINTAIN ALL INSIDE GARBAGE CANS.
    code 41

What changed since the previous inspection?

Compared with Pass on April 3, 2012: 3 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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