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Club Familiar
September 21, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings11
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: 5-204.11 PREMISES HAS HAND WASH SINK IN CUSTOMER AREA, MUST REMOVE OR PROVIDE A BARRIER AND ADD ADDITIONAL SINK IN PREP/DISH WASHING AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2-102.14(N) NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11 NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: 4-301.11 PREMISES MUST PROVIDE ADEQUATE REFRIGERATION SUFFICIENT FOR OPERATION. MUST PROVIDE. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: 4-204.112(B) OBSERVED NO THERMOMETER IN REFRIGERATOR. MUST PROVIDE.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: 3-306.11 PREMISES MUST PROVIDE BARRIER/SEPARATION AT REAR TO PREVENT CONTAMINATION FROM PUBLIC OF PREP/DISH WASHING AREA. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: 4-302.14 OBSERVED NO CHEMICAL TEST STRIPS OR SANITIZING SOLUTION ON PREMISES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: 5-204.12 Backflow preventers not located at utility sink. Instructed to install so that it can be located to be serviced and maintained.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: 5-501.13(C) PREMISES DOES NOT HAVE A COMMERCIAL DUMPSTER. MUST PROVIDE. PRIORITY FOUNDATION 7-38-020(b). NO CITATION ISSUED.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-202.15 MUST SEAL/SCREEN OPENING AT WALL CLOSE TO CEILING TO PREVENT PEST ENTRY.
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All Food Employees Have Food Handler TrainingInspector note: MUST PROVIDE FOOD HANDLER TRAINING AS REQUIRED. GIVEN 90 DAYS TO COMPLY.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.