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Club Lago
June 15, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS TO BE IMPROPER:-PASTA 45.1F, LIQUID EGGS 47.2F, CHICKEN 48.5F, SAUSAGE 63.1F, TURKEY 46.5F, BOILED EGGS 48.5F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 6 LBS OF PRODUCTS WORTH $14.00 THROUGH DENATURING PROCESS. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-005(A)
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED DIRT, DEBRIS, OLD FOOD PARTICLE AND SPILLS INSIDE SERVICE PREP LINE COOLERS AND AROUND THE HOT HOLDING UNIT. NOTED OLD MEAT PARTICLES INSIDE MEAT GRINDER AT THE KITCHEN. NOTED GREASE, FOOD PARTICLES AND DEBRIS ON RAILING OF 2 DOOR REFRIGERATION UNIT. INSTRUCTED TO DETAIL CLEAN ALL ABOVE AREAS AND MAINTAIN.MUST ALSO CLEAN AND MAINTAIN RUBBER GASKETS AT DOOR OF SERVICE COOLER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH HEAVY EQUIPMENT ESPECIALLY AT THE BASEMENT FOOD STORAGE AREA AND SECOND FLOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED HEAVY DUST ACCUMULATION ON FANS INSIDE BEER WALK IN COOLER AT THE BASEMENT FOOD STORAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED HEAVY CLUTTER ON SHELVES AND FLOORS AT THE BASEMENT FOOD STORAGE AND SECOND FLOOR DRY STORAGE AREA. INSTRUCTED TO CLEAN, ORGANIZE AND OR REMOVE ALL UNNECESSARY ARTICLES AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 28, 2014: 3 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.