Club Vida

October 20, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WITH A VALID SANITATION LICENSE. LICENSE POSTED IS EXPIRED, 10/19/2016. INSTRUCTED TO OBTAIN AND POST FOE CUSTOMER VIEWING, A VALID SANITATION LICENSE WHILE HANDLING POTENT ALLY HAZARDOUS FOODS (SHAKES). SERIOUS VIOLATION 7-38-012.
    code 21
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT DATED 12/10/14, #1464627. VIOLATIONS INCLUDE: #36; FOUND LIGHT FIXTURES NOT SHIELDED ABOVE SHAKE PREPARATION AREAS. PREMISES STILL NON COMPLIANT. SERIOUS VIOLATION 7-42-090
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SEE VIOLATION #34 REGARDING DUCT TAPE ON FLOOR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN ALL CONTACT SURFACES IN THE TOILET ROOM AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS IN THE FRONT OF THE PREMISES, WITH BROKEN FLOOR TILES AND DUCT TAPE TO COVER AREAS WERE GROUT TYPICALLY COVERS. INSTRUCTED TO REPAIR TILES AND REMOVE DUCT TAPE. TAPE IS PROHIBITED, DISCONTINUE USE AND MAINTAIN.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED NON WORKING LIGHTS IN THE SEATING AREA OF THE PREMISES. INSTRUCTED TO INSTALL WORKING LIGHTS AND MAINTAIN.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED EXCESSIVE CLUTTER IN THE REAR STORAGE AREA. INSTRUCTED TO ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE. ORGANIZE AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass on December 10, 2014: 5 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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