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Clutch Bar
June 9, 2014 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: NOTED TEMPERATURE OF SERVICE COOLER AT THE KITCHEN PREP AREA TO BE IMPROPER AT 56.7F. INSTRUCTED NOT TO USE EQUIPMENT UNTIL PROPER TEMPERATURE OF 40F OR BELOW IS ATTAINED. MANAGER IMMEDIATELY CALLED FOR MAINTENANCE. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-005(A)
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS AT THE SERVICE COOLER AND INSIDE THE WALK IN COOLER TO BE IMPROPER:- CUT TOMATOES 54.1F,CHEESE 49.9F, SHRIMP 53.8F, GUACAMOLE 55.1F, SALSA 52.3F, CUT PINEAPPLE 56.8F, FISH 55.9F, BEEF 50.8F, CHICKEN 49.9F, RICE 47.2F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 48 LBS OF PRODUCTS WORTH $117.00 THROUGH DENATURING PROCESS. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-005(A)
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: NOTED A PINKISH AND BLACK SLIMY SUBSTANCE INSIDE THE UPPER COMPARTMENT OF THE ICE MACHINE DRIPPING ON TO THE ICE. INSTRUCTED NOT TO USE ICE MACHINE UNTIL EQUIPMENT IS PROPERLY CLEANED AND SANITIZED.MANAGER IMMEDIATELY CALLED COMPANY FOR MAINTENANCE. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-005(A)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED THORN RUBBER GASKET AT DOOR OF SERVICE COOLER BY THE COOKING STOVE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN SODA GUN HOLDERS AT THE BAR AND INSIDE SERVICE COOLERS AT THE KITCHEN WITH BROWNISH DISCOLORATION,DIRT AND OLD FOOD DEBRIS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS INSIDE THE WALK IN COOLER AND UNDERNEATH UPRIGHT COOLER BY THE BEER WALK IN COOLER AND UNDERNEATH THE DISH WASHER AND 3 COMPARTMENT SINK.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED LEAKAGE AT THE FAUCETS OF THE 2 COMPARTMENT SINK AND 3 COMPARTMENT SINK. ALSO NOTED LEAKAGE AT THE PIPPING UNDERNEATH THE 2 COMPARTMENT SINK., INSTRUCTED TO REPAIR AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on August 9, 2013: 7 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.