Cmm Food Services

November 7, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND WOMEN'S RESTROOM HANDWASHING SINK AT 90.2F. MUST BE 100F-120F. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
    code 10Priority
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: NOTED COLD HOLDING DISPLAY UNIT AT FRONT SERVICE COUNTER NOT MAINTAINING PROPER TEMPERATURE (44.4F) WHILE USED FOR TCS FOODS (MELON, MILK, PASTA). INSTRUCTED MUST MAINTAIN AT 41F OR BELOW. PRIORITY VIOLATION 7-38-005. CITATION ISSUED. UNIT TAGGED AND MUST NOT BE USED FOR TCS ITEMS UNTIL REINSPECTED BY CDPH.
    code 33
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: FOUND WATER BOTTLE STORED INSIDE ICE MACHINE, ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO REMOVE AND MAINTAIN.
    code 39
  • Gloves Used Properly
    Inspector note: OBSERVED STAFF AT CASH REGISTER HANDLING PAYMENT, THEN CHANGED GLOVES BEFORE FOOD PREP BUT DID NOT WASH HANDS. MUST WASH HANDS BETWEEN NEW TASKS BEFORE CHANGING GLOVES.
    code 46
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND 2 HAND SINKS (RIGHT SIDE) IN POOR REPAIR IN WOMEN'S RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOUND ITEMS STORED ON FLOOR NEXT TO SOUP COUNTER. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6" OFF FLOOR FOR EASE OF CLEANING, MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with No Entry on November 4, 2022: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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