Coco Pazzo Cafe

November 14, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RE-ATTACH THE GASKETS THAT HAVE BECOME UNSCREWED FROM THE INTERIOR DOOR PANEL OF THE REACH-IN COOLER IN THE KITCHEN AND MAINTAIN. • REMOVE PINK DISCOLORATION BUILDUP ON THE PANEL OF THE ICE MACHINE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN THE INTERIOR 2-DOOR FREEZER IN THE BASEMENT, THE MEAT SLICER IN THE MAIN PREP AND THE GASKETS ON THE REACH-IN COOLERS ON THE FOOD LINE TO REMOVE DEBRIS BUILDUP AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN THE FLOORS IN THE WALK-IN COOLER TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
    code 34

What changed since the previous inspection?

Compared with Pass on July 5, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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