✓

Cocoro

December 1, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED PREMISES USING PLASTIC MILK CRATES TO ELEVATE ITEMS OFF FLOOR AT PREP AREA AT END OF VENTILATION HOOD. MUST REMOVE MILK CRATES AND PROVIDE ADDITIONAL SHELVES IN ORDER TO PROPERLY CLEAN FLOOR UNDER AND AROUND ANY ITEMS/EQUIPMENT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE FOLLOWING NOT CLEAN- OBSERVED SLIGHT LIME BUILD UP INSIDE ICE MACHINE, FOOD DEBRIS ON EXTERIOR OF SINKS, ALL PREP AREA EQUIPMENT(COOLERS, COOKING EQUIPMENT) AND FOOD DEBRIS ON ALL PREP AREA SHELVES. MUST DETAIL CLEAN AND MAINTAIN ALL UNCLEAN EQUIPMENT THROUGHOUT PREP AREAS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. OBSERVED FOOD DEBRIS/DIRT BUILD UP ON FLOOR ALONG CORNERS, UNDER AND AROUND ALL EQUIPMENT AND INSIDE FLOOR DRAINS THROUGHOUT PREP REAR PREP AREA. MUST CLEAN AND MAINTAIN FLOOR THROUGHOUT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. OBSERVED FOOD DEBRIS ON WALLS IN PREP AREA AND DISHWASH STATION. MUST CLEAN AND MAINTAIN ALL UNCLEAN WALLS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. OBSERVED ONE MISSING CEILING LIGHT COVER IN PREP AREA ABOVE 1-COMPARTMENT SINK. MUST PROVIDE AND INSTALL LIGHT COVER.
code 36

Browse this restaurant's inspections

More restaurants in Near North Side

See every restaurant in Near North Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.