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Cocoro
April 16, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings8
- critical findings1
Failed findings
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no certified food manager on dutycriticalOfficial wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In PlaceInspector note: FOUND ONE CONTAINER WITH CLAMS INSIDE THE TWO DOOR REACH IN COOLER WITHOUT TAG ATTACHED TO THE CONTAINER. INSTRUCTED MANAGER THAT ALL SHELLFISH MUST HAVE A TAG ATTACHED TO THE CONTAINER DURING STORAGE INSIDE THE 2 DOOR REACH IN COOLER. THEN WHEN THE SHELLFISH ARE ALL CONSUMED,TAG MUST BE KEPT FOR THE NEXT 90 DAYS. CITATION ISSUED CRITICAL 7-38-005(B). MANAGER DISCARDED THE SAID PRODUCT WIORTH $17.95 TOTAL 3.2 DURING INSPECTION.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST RE CAULK AROUND THE EXPOSED HAND SINK IN THE PREP/KITCHEN AREA,(CAULK WORN OUT) AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN IN DETAIL INSIDE BOTTOM SHELVE OF THE REACH IN COOLER A ND REACH IN FREEZER(WITH FOOD CRUMBS) AND MAINTAIN. CLEAN IN DETAIL THE WOODEN SHELVE CLOSE TO THE EXPOSED HAND SINK IN THE KITCHEN AND MAINTAIN. MUST CLEAN AND SANITIZE UPPER PORTION INTERIOR PANEL OF THE ICE MAKER AND ALL CHOPPING BOARDS AND MAINTAIN. INSIDE THE CABINETS ON THE HALLWAY GOING TO THE KITCHEN NEEDS DETAIL CLEANING.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR UNDER AND BEHIND THE COOKING STOVE, GRILL AND DEEP FRYER WITH ACCUMULATED DUST AND GREASE. MUST CLEAN IN DETAIL AND MAINTAIN. FLOOR UNDER THE SHELVINGS CLOSE TO THE STAIR GOING TO THE 2ND FLOOR WITH SYPUP AND DEBRIS. MUST CLEAN IN DETAIL AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: VENT COVER IN BOTH WASHROOMS WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BROKEN/CRACKED SOLID LIGHT SHIELD IN THE PREP AREA AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL FAUCET WITH HOT AND COLD RUNNING WATER UNDER CITY PRESURE ON THE MOP SINK.
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Food Handler Requirements MetInspector note: NO FOOD HANDLER'S CERTIFICATE ON SITE. MUST PROVIDE
What changed since the previous inspection?
Compared with Pass on December 8, 2014: 7 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.