✕
Cocula Restaurant
March 14, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings10
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: Inspector Comments: OBSERVED EVIDENCE OF APPX. 15 OR MORE LIVE SMALL FLIES FLYING AROUND AND ON BOXES AND CEILING TILES IN REAR PREP/DISH WASHING AREA.ALSO.1- LIVE ROACH IN CREVICE IN BASEMENT CEILING JOIST.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/13/18.(SERIOUS 7-38-020)
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Inspector Comments: MUST INVERT PLASTIC UTENSILS WITH HANDLES IN UPRIGHT POSITION.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Inspector Comments: MUST REMOVE CARDBOARD FROM LOWER SHELF OF MICROWAVE TABLE.MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK & 3- COMP SINK AND SODA COLD PACK IN BAR AREA.MUST REMOVE RUST FROM REAR FOOD STORAGE SHELVES OUTSIDE OF WALK IN COOLER.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: MUST CLEAN FOOD DEBRIS FROM PREP COOLERS AND CUTTING BOARDS.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: MUST CLEAN DERIS FROM FLOOR ALONG WALL BASES.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES BEHIND DISH MACHINE.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Inspector Comments: MUST PROVIDE END CAPS AND ADEQUATE LIGHTING IN REAR FOOD STORAGE AREA,SHATTER PROOF BULB ABOVE DRINK STATION IN DINING AREA.MUST REPLACE BURNTOUT LIGHT IN WOMEN'S TOILETROOM.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Inspector Comments: MUST REPLACE MISSING TOP ON BACKFLOW DEVICE AT MOPSINK.MUST PLACE 1- EYE STOVE UNDER VENTILATION HOOD IN REAR PREP AREA.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Inspector Comments: MUST PROVIDE THERMOMETER FOR REAR PREP COOLER.
What changed since the previous inspection?
Compared with Fail on March 13, 2018: 10 findings recurred. 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in North Lawndale
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.