✓!
Coleman's Hickory House #1
November 29, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings1
Failed findings
-
water/temperature at the sink offcriticalOfficial wording: Water Source: Safe, Hot & Cold Under City PressureInspector note: NO HOT RUNNING WATER ON PREMISES AS REQUIRED FOR A RETAIL FOOD OPERATION. MUST PROVIDE AND MAINTAIN AT ALL TIMES.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN EXTERIOR SURFACES AND UNDER ALL COOKING EQUIPMENT (FRYERS, GRILL AND PIT). CLEAN BOTTOMS OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES. CLEAN UPPER INTERIOR OF BBQ PIT TO REMOVE GREASE AND DUST FROM CHUTE THAT IS HANGING OVER THE MEAT. ALSO CLEAN SHELF INSIDE OF PIT.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN AND MAINTAIN FLOORS UNDERNEATH COOKING EQUIPMENT; GREASE AND FOOD PARTICLES OBSERVED.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKING FROM FAUCET KNOB AT EXPOSED HANDSINK.
What changed since the previous inspection?
Compared with Pass on September 13, 2012: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in West Garfield Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.