✕
Coluta's
August 26, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 20 MICE DROPPINGS ON FIRST FLOOR UNDER GREASE CONTAINER, AND BEHIND THE WALL OF COOLERS, ALSO IN BASEMENT BY HOT WATER TANKS, INSTRUCTED TO CLEAN AND SANITIZE ALL AREAS, ALSO HAVE PEST CONTROL RETURN FOR SERVICE, CURRENT RECEIPT NEEDED.SERIOUS VIOLATION 7-38-020.
-
hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME,NO MANAGER ON PREMISES WHEN FOOD IS BEING PREPARED OR SERVED PIZZA 159.9*, BEEF JUICE 155*F IN HOT HOLDING UNITS AT THIS TIME. INSTRUCTED TO PROVIDE CITY OF CHICAGO SANITATION CERTIFICATE. SERIOUS VIOLATION 7-38-012a.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE INTERIOR AND EXTERIOR OF ALL COOLERS/FREEZERS NOT CLEAN, INSTRUCTED TO CLEAN.ALSO FRONT PIZZA DISPLAY/HOT HOLDING CASE.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED THE FLOORS NOT CLEAN 1ST. FLOOR AND BASEMENT, INSTRUCTED TO CLEAN.ALSO REPLACE MISSING FLOOR TILES AT ENTRANCE TO REAR PREP AREA.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED THE WALLS IN THE BASEMENT WITH A BLACK SUBSTANCE, INSTRUCTED TO REMOVE/REPAINT. ALSO CLEAN CEILING LIGHT SHIELDS, AND WALL VENTS DUSTY.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED MUCH CLUTTER IN BASEMENT, INSTRUCTED TO ORGANIZE, REMOVE ITEMS NOT BEING USED.
What changed since the previous inspection?
Compared with Pass on January 15, 2016: 6 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Belmont Cragin
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.