✕
Community Food & Liquor
April 16, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings1
- critical findings1
Failed findings
-
water/temperature at the sink offcriticalOfficial wording: Water Source: Safe, Hot & Cold Under City PressureInspector note: NO RUNNING HOT OR COLD WATER AT 3-COMPARTMENT SINK AND AT EXPOSED HANDWASH BOWL BEHIND FRONT COUNTER. INSTRUCTED MANAGER MUST PROVIDE RUNNING HOT AND COLD WATER AT ALL SINKS, HOT WATER TEMPERATURE MUST REACH A MINIMAL OF 110 F AT 3-COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030.
Browse this restaurant's inspections
More restaurants in Jefferson Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.