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August 24, 2018 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings10
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY.INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY.PRIORITY FOUNDATION 7-38-012(A).
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS.INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY.PRIORITY FOUNDATION 7-38-005.
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: 4-602.11(E)(4) INSTRUCTED TO DETAIL CLEAN UPPER PANEL OF ICE MAKER TO REMOVE SLIGHT DIRT/CALCIUM BUILD-UP AND TO MAINTAIN.
code 16
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-203.11 FOUND NO METAL STEM THERMOMETER.INSTRUCTED TO PROVIDE AND MAINTAIN A METAL STEM THERMOMETER FOR MONITORING FOOD TEMPERATURES. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
code 36
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: 4-903.11(B)(1)(2) INSTRUCTED TO PROPERLY STORE AND INVERT ALL KITCHEN UTENSILS,POTS/PANS,BOWLS TO PREVENT CONTAMINATION BEFORE USE AND TO MAINTAIN.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.12 INSTRUCTED TO REPLACE WORNED-OUT STAINED CUTTING BOARDS AND TO MAINTAIN. • 4-201.11 INSTRUCTED TO REPLACE/REPAIR STORAGE METAL RUSTY STORAGE RACKS/SHELVES INSIDE WALK-IN COOLER AND TO MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C) INSTRUCTED TO DETAIL CLEAN AND MAINTAIN PREP AND STORAGE SHELVES THROUGHOUT BAR AND PREP/COOKING DISHWASHING AREA,KNOZZLES AT THE FOUNTAIN PEPSI DRINK STATION AND BAR COOLERS,BAR GUNS AND HOUSINGS ATTACHED,INTERIOR/EXTERIORS OF COOLERS AND FREEZER WITH FOOD DEBRIS AND MANUAL CAN OPENER WITH HOUSING ATTACHED TO PREP TABLE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.16 INSTRUCTED TO SEAL NOTICEABLE OPENING ON CEILING OUTSIDE IN FRONT/NEAR THE BASEMENT WALK-IN COOLER AND TO MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INSTRUCTED TO REMOVE DUSTS ACCUMULATIONS THROUGHOUT CEILING VENTILATION COVERS AND OVER CEILING AT BAR AREAS AND TO MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PA 100-0367 NO ALLERGEN TRAINING/CERTIFICATE AVAILABLE ON SITE.INSTRUCTED TO OBTAIN AND MAINTAIN.PRIORITY FOUNDATION VIOLATION, NO CITATION ISSUED.
code 58

What changed since the previous inspection?

Compared with No Entry on July 25, 2018: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.