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August 27, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings15
  • critical findings5

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: 2-102.14 OBSERVED LICENSEE HOLDER DESIGNATED PERSON IN CHARGE DOES NOT HAVE A ORIGINAL CITY OF CHICAGO CERTIFIED FOOD SAFETY MANAGER CERTIFICATE.DESIGNATED PERSON IN CHARGE DOES NOT HAVE PROOF OF ENROLLMENT INCLUDING OR ORIGINAL CITY OF CHICAGO FOOD SAFETY MANAGER CERTIFICATE ON SITE OR FOR REVIEW. EDUCATED PERSON IN CHARGE OF PROPER FOOD HANDLING DUTIES AND RESPONSIBILITIES.
    code 1Priority
  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED FACILITY WITH OUT HAND DRYING PROVISION AT HAND SINK IN 1ST, 2ND FLOOR PREP/WARE WASHING AREA OF MARKET. MUST OBTAIN AND MAINTAIN HAND HAND DRYING AT HAND SINK IN FACILITY AT ALL TIME. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED • OBSERVED FACILITY WITHOUT HAND SOAP AT HAND SINK THROUGH OUT FACILITY REST ROOM AND PREP AREAS. MUST OBTAIN AND MAINTAIN HAND SOAP/ CLEANSER AT HAND SINKS AT ALL TIME. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED. • OBSERVED FACILITY HAND SINKS IN DISREPAIR IN RESTROOMS ON 1ST, 2ND 4TH FLOORS; HAND SINK FAUCET WATER NOT ACTIVATED (DOES NOT FLOW) WHEN ACTIVATED BY SENSOR. MUST REPAIR AND MAINTAIN FAUCET WATER FLOW AT HAND SINKS.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: 2-101.11 OBSERVED FACILITY WITHOUT VALID ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER AND CERTIFICATE ON SITE OR POSTED. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AND CERTIFIED MANAGER ON SITE DURING TEMPERATURE CONTROL FOR SAFETY(TCS) FOOD PREP, COOKING, SERVING AND DURING OPERATING HOURS. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE EMPLOYEE HEALTH POLICY AND SIGNATURES FOR REVIEW. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT (GLOVES, FACE MASKS, DISPOSABLE MOPS, SANITIZER) ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005.NO CITATION ISSUED
    code 5Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: 4-501.111 OBSERVED FACILITY NOT MEETING SANITIZING REQUIREMENTS FOR HIGH TEMPERATURE WARE WASHING MACHINE IN REAR WARE WASHING AREA, HOT WATER SANITIZING AT 120 DEGREES. INFORMED PERSON IN CHARGE FACILITY MUST MEET AND MAINTAIN WARE WASHING REQUIREMENTS. TAG UNIT PRIORITY 7-38-005 NO CITATION ISSUED. • 4-501.114 (A, B, C, D, E, F: 1 & 2) OBSERVED LOW TEMPERATURE WARE WASHING MACHINES LOCATED ON THE 2ND FLOOR WARE WASHING AREA NOT PROPERLY SANITIZING.THE SANITIZING RESIDUAL CONCENTRATION AT 0PPM AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO REPAIR TO MEET SANITIZING REQUIREMENTS OF 50-100PPM. TAG REMAINS ON MACHINE. PRIORITY VIOLATION. NO CITATION ISSUED 7-38-025. • OBSERVED FACILITY EQUIPMENT NOT MEETING REQUIREMENTS 3RD AND 4TH FLOOR MECHANICAL WARE WASHERS ARE NON COMMERCIAL GRADE USE. FACILITY HAS 4 RESIDENTIAL DISH WASHER INSTALL IN BAR TAP CONSUMPTION AT WORK PLACE AREA. INFORMED PERSON IN CHARGE FACILITY MUST MEET AND MAINTAIN REQUIREMENTS FOR CLEANING AND SANITIZING OF WARES. PRIORITY FOUNDATION VIOLATION 7-38-025 NO CITATION ISSUED.
    code 16
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED FACILITY WITHOUT THERMOMETERS FOR AMBIENT AIR FLOW TEMPERATURES IN REACH IN COOLERS AND WALK IN COOLERS THROUGH OUT FACILITY. MUST OBTAIN AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED FACILITY NOT MEETING PEST CONTROL REQUIREMENTS; FACILITY WITH OUT PEST CONTROL LOG BOOK AND REQUIRED DOCUMENTS/INFORMATION. INFORMED PERSON IN CHARGE PEST CONTROL LOG BOOK MUST BE OBTAIN AND AVAILABLE FOR MAINTAIN PRIORITY FOUNDATION VIOLATION 7-38-020(C) NO CITATION ISSUED.
    code 38
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED HIGH TEMPERATURE WARE WASHING MACHINE ON 2ND & 3RD FLOOR NOT MEET WASH SOLUTION TEMPERATURE REQUIREMENTS OF 150 DEGREES F, WASH SOLUTION AT 107-120 DEGREES F. INFORMED PERSON IN CHARGE WASH SOLUTION REQUIREMENTS MUST BE MEET AND MAINTAINED. PRIORITY FOUNDATION VIOLATION 7-38-025 NO CITATION ISSUED . • OBSERVED FACILITY WITHOUT CHEMICAL TEST KIT FOR MEASURING CHEMICAL RESIDUAL OF CHEMICAL SANITIZERS UTILIZED IN FACILITY. INFORMED PERSON IN CHARGE FACILITY MUST OBTAIN AND MAINTAIN CHEMICAL TEST KITS FOR ALL CHEMICAL SANITIZER UTILIZED IN FACILITY. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED FACILITY WITHOUT COMPLETED UTILITY SINK, NO HOT OR COLD RUNNING WATER AT ONLY BASIN IN DRY STORAGE CLOSET ON 1ST FLOOR CAFE AREA. FACILITY MUST REPAIR OBTAIN HOT AND COLD WATER UNDER CITY PRESSURE AND MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED FACILITY RESTROOM/ TOILET ROOMS NOT STOCKED WITH TOILET TISSUE OR TISSUE NOT AVAILABLE. FACILITY MUST SUPPLY AND STOCK RESTROOM WITH TISSUE PAPER AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED. • OBSERVED FACILITY RESTROOM SINKS AND OTHER PLUMBING FIXTURE WITH ACCUMULATION OF DUST, DEBRIS AND OTHER MATERIALS STORED ON AND IN SINKS. MUST DETAIL CLEAN AND MAINTAIN.
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED FACILITY WITHOUT REFUSE CONTRACT FOR REMOVAL OR DOCUMENTATION IN LEASE STATING LANDLORD IS THE RESPONSIBLE PARTY FOR REMOVAL OF REFUSE FOR FACILITY. MUST OBTAIN AND MAINTAIN REFUSE SERVICE REMOVAL FOR FACILITY. PRIORITY FOUNDATION VIOLATION 7-38-020(B) NO CITATION ISSUED.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FACILITY COUNTERS, SINKS,FLOOR , WALLS AND UNDER EQUIPMENT ON 1ST - 4TH FLOOR PREP AREAS WITH ACCUMULATION OF DUST, DEBRIS AND ORGANIC MATTER. MUST DETAIL CLEAN AND MAINTAIN. • OBSERVED FLOOR ON 1ST FLOORS IN ENTIRE CAFE AREA BARE CEMENT (POROUS) NOT SEALED. MUST REPAIR FOR SMOOTH NON POROUS EASILY CLEANABLE.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13 OBSERVED FACILITY NOT MEETING FOOD HANDLER REQUIREMENTS; NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR FOOD HANDLERS EMPLOYEES IN FACILITY. MUST OBTAIN AND MAINTAIN FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR ALL FOOD HANDLER EMPLOYEES.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN.
    code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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