Convenient Food Mart #99

September 13, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE GARBAGE AREA(ALLEY) NOT MAINTAINED.WE(THE NEW OWNER,EMPLOYEE AND MYSELF)OBSERVED GARBAGE AND OTHER DEBRIS INCLUDED CONSTRUCTION MATERIAL ON FLOOR AROUND THE AND UNDER THE GARBAGE CONTAINERS. GARBAGE CONTAINERS ARE OVERFLOWING WITH GARBAGE LIDS UNABLE TO CLOSE,ALSO THE LID FOR THE BUSINESS IS BROKEN FROM HINGES AND BENDED,INSTRUCTED TO REPLACE.ALSO KEEP THE AREA CLEAN AT ALL TIMES TO MINIMIZE RODENT AND INSECTS ACTIVITIES.SERIOUS VIOLATION:7-38-020 H000074229-17
code 19
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ADDITIONAL THRESHOLD IS NEEDED AT ENTRANCE DOOR,ALSO BETWEEN DOORS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized dailyTHE FOLLOWING NEEDS DETAIL CLEAN:INTERIOR OF UNUSED 3 DOOR REACH-IN COOLER,CLEAN OR REMOVE IT; INTERIOR OF THE 2 COMPARTMENT SINK WHICH IS USED FOR MOP SINK.CLEN INSIDE THE CABINET UNDER THE 3 COMPARTMENT SINK
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR THROUGHOUT THE PREMISES,INCLUDED REAR AREA,STORAGE AND ALONG BASEBOARD WALLS AND CORNERS,ALSO BEHIND THE ATM MACHINE AND OTHER EQUIPMENTS.(BUILD-UP DUST AND OTHE DEBRIS).SEAL HOLE AT PLASTIC BASEBOARD WALL UNDER THE 3 COMPARTMENT SINK.CLAEN FLOOR UNDER THE ENCLOSED SHELVES IN SELLING AREA.REPAIR FLOOR WITH A SMOOTH SURFACE IN FRONT OF THE MAIN ENTRANCE DOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned.MUST REMOVE ALL HEAVILY STAINED CEILING TILES THROUGHOUT THE PREMISES(REAR AREA ,SELLING AREA ETC)NEED TO SEAL HOLES ON CEILING TILE AND AROUND THE PIPE, MUST REMOVE CARDBOARD AND USE A MATERIAL THAT IS SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. CLEAN VENT COVER THROUHOUT THE PREMISES INCLUDED INSIDE THE WALK-IN COOLER(DUST AND DERIS BUILD-UP).PROVIDE A BACKFLOW PREVENTER OR A UNTHREAD FAUCET FOR THE MOP SINK.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.