Cook Au Vin

September 1, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST DISCONTINUE STORING FOOD ON MILK CRATES, INSTALL PROPER STORAGE RACKS. INSTRUCTED TO MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FLOUR ACCUMULATION FROM STORAGE RACKS IN BAKERY AND PASTRY PREP AREAS. CLEAN DRIED FOOD DEBRIS FROM 1-DOOR UPRIGHT FREEZER & COOLER IN PASTRY PREP AREA, ALSO, CLEAN FOOD DEBRIS FROM STORAGE COMPARTMENTS IN THROUGHOUT SAID AREA. CLEAN DRIED FOOD AND ICE FROM 1-DOOR UPRIGHT FREEZER NEAR REAR DOCK DOOR. CLEAN DRIED FOOD FROM INTERIOR CONTACT SURFACE OF SMALL PREP COOLER IN FRONT KITCHEN. INSTRUCTED TO MAINTAIN ALL.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REMOVE PEELING PAINT FROM FLOOR IN THE PASTRY AND BAKERY AREAS. FLOOR MUST BE SMOOTH AND EASILY CLEANABLE. CLEAN DIRT AND DEBRIS FROM FLOORS IN THE STAFF LOCKER ROOM, FURNACE CLOSET, MANAGER'S OFFICE, FRONT KITCHEN, AND IN NON WORKING WALK IN COOLER IN THE BAKERY AREA. INSTRUCTED TO MAINTAIN ALL.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REMOVE PEELING PAINT FROM WALL AND REPAIR LOWER WALL DAMAGE IN THE PASTRY PREP AREA. CLEAN EXCESSIVE GREASE ACCUMULATION FROM THE HOOD AND FILTERS ON THE HOBART OVEN IN THE BAKERY PREP AREA. REPAIR/REPLACE STAINED CEILING TILES IN THE DISHMACHINE ROOM. CLEAN SPIDER WEB'S FROM WALL (CORNER)IN THE STAFF TOILET ROOM. INSTRUCTED TO MAINTAIN ALL.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPAIR BURNED OUT LIGHTS IN THE MANAGER'S OFFICE AND DISH MACHINE ROOM, AND FRONT KITCHEN AREA. CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELD IN DRY STORAGE ROOM. INSTRUCTED TO MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAKY HOT WATER KNOB AT 3-COMP SINK IN BAKERY. INSTRUCTED TO MAINTAIN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE OR ORGANIZE CLUTTER IN DRY STORAGE ROOM . ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Fail on August 25, 2017: 7 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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