✕
Cook Au Vin
October 9, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings1
Failed findings
-
handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: MUST PROVIDE HAND WASHING SIGNAGE AT SINKS THAT DON'T HAVE THEM, INSTRUCTED TO MAINTAIN.
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED APPROXIMATELY 25 LIVE SMALL FLIES ON WALLS THROUGHOUT BAKERY AREA, AND 5 RODENT DROPPINGS IN DRY STORAGE BEHIND ICE MACHINE. INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE THE AFFECTED AREAS, CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A)
-
Contamination Prevented During Food Preparation, Storage & DisplayInspector note: MUST COVER OPEN PACKAGED FLOUR, SUGAR, ETC., AND BAKED BREAD IN BAKERY PREP AREA. INSTRUCTED TO MAINTAIN.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: FOUND TORN REFRIGERATION GASKETS ON MULTIPLE REFRIGERATION UNITS THROUGHOUT FACILITY. INSTRUCTED FACILITY TO REPLACE ALL TORN GASKETS AND MAINTAIN. • Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced. INSTRUCTED TO MAINTAIN. • MUST REPLACE MISSING HANDELS ON 2-DOOR REACH IN COOLER IN BAKERY PREP AREA. INSTRUCTED TO MAINTAIN.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST DETAIL CLEAN EXTERIOR OF ICE MACHINE, INSTRUCTED TO DE-LIME AND MAINTAIN. • MUST DETAIL CLEAN EXTERIOR CONTACT SURFACES OF ALL COOKING EQUIPMENT IN THE BAKERY PREP AREA. INSTRUCTED TO MAINTAIN.
-
Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: OBSERVED OUTSIDE GARBAGE RECEPTACLES WITH MISSING LID. INSTRUCTED THAT ALL OUTSIDE GARBAGE DUMPSTER MUST HAVE TIGHT FITTING LIDS. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST DETAIL CLEAN FLOUR FROM FLOORS AND WALLS IN BAKERY PREP AREA. INSTRUCTED TO MAINTAIN. • MUST DETAIL CLEAN EXCESSIVE DUST ACCUMULATION FROM ALL CEILING & WALL VENTS THROUGHOUT THE PREMISES. INSTRUCTED TO MAINTAIN. • MUST REPLACE STAINED CEILING TILES IN STAFF TOILET ROOM ADJACENT TO DISH ROOM AND IN DISH ROOM, INSTRUCTED TO MAINTAIN. • MUST REMOVE UNNECESSARY CLUTTER, COOKING EQUIPMENT, IN THE GARAGE STORAGE AREA, INSTRUCTED TO MAINTAIN.
-
Summary Report Displayed And Visible To The PublicInspector note: OBSERVED INSPECTION SUMMARY POSTED FROM 10/2017, INSTRUCTED TO POST THE MOST CURRENT INSPECTION SUMMARY AT ALL TIMES, PRIORITY FOUNDATION 7-42-010(B) CITATION ISSUED.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 9, 2018: 5 findings appeared for the first time. 3 findings recurred. 7 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Logan Square
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.