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Cookies And Carnitas

January 10, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD)ICE MACHINE NOT MAINTAINED. WE OBSERVED BLACK SLIME SUBSTANCE AT INTERIOR OF ICE BIN OF ICE MACHINE IN THE KITCHEN .INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT SERIOUS VIOLATION:7-38-005(A)
code 16
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: NO LABEL PROVIDED AT COOKED/PREPARED FOOD WHICH IS HELD OVER 24 HOURS.INSTRUCTED TO PROVIDE. ALSO NEED TO PROVIDE LABELS AT NON-FOOD ITEMS,ONCE PRODUCTS ARE REMOVED FROM ORIGINAL CONTAINER.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NAKED WOOD ON SHELF(WERE FOOD CANS ARE STORED) BY THE EXPOSED HAND SINK SURFACE POROUS. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. BROKEN RUBBER GASKET AT DOORS OF THREE DOOR COOLER ACROSS THE COOKING EQUIPMENTS ALSO AT DOOR OF WALK-IN COOLER.INSTRUCTED TO REPLACE
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: A STRONG FOUL ODOR COMINIG FROM GREASE TRAP BY THE EXPOSED HAND SINK IN THE KITTCHEN.INSTRUCTED TO CLEAN AND MAINTAIN.GREASE BUILD-UP INSIDE THE DEEP FRYERS,PIPES BEHIND THE COOKING EQUIPMENTS. EXCESS DUST BUILD-UP UNDER THE CHEST FREEZERS IN KITCHEN.NEED TO CLEAN AND MAINTAIN.EXCESS ICE BUILD-UP INSIDE THE WHITE CHEST FREEZER IN THE KITCHE,MUST CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR TILES BY THE ENTRANCE BETWEEN THE KITCHEN AND COFFEE AREA,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.EXCESS WATER BY THE ICE MACHINE,ALSO SOME WATER IN THE SOUTH STORAGE AREA.ADDITIONAL ORGANIZE IS NEEDED AT BASEMENT FLOOR,ELEVATE ITEMS NEEDED 6"OFF THE FLOOR THROUGHOUT THE BASEMENT.STICKY FLOOR IN DISHROOM AND INSIDE THE WALK-IN COOLER UNDER THE SHELVES(REMOVE GRIMES) NEED TO CLEAN AND MAINTAIN,THROUGHOUT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: PEELING PAINT AND HOLES ON CEILING THROUGHOUT THE KITCHEN,INSTRUCTED TO REMOVE PEELING PAINT SEAL ALL HOLES INCLUDED ABOVE THE EXPOSED HAND SINK,KITCHEN WALL BROWN IN COLOR DUE TO FOOD SMOKE.NEED TO CLEAN /PAINT SAID AREA
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: BROKEN LIGHT SHIELD IN PREP AREA ,ALSO LIGHT SHIELD WITH DEBRIS,AND FOOD STAINS,INSTRUCTED TO REPLACE BROKEN LIGHT SHIELD AND CLEAN THE REST.MUST MAINTAIN
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: WATER PIPE BY THE ICE MACHINE IS LEAKING(WATER ON FLOOR,INSTRUCTED TO REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass on January 20, 2016: 5 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.