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Corner Bakery Cafe

May 29, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR LEAK COMING FROM THE SIDE OF THE 2DR COOLER IN THE REAR DRY STORAGE AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE SPOUTS AND DISPENSING NOZZLES AT THE COFFEE STATION AREA TO REMOVE MILK AND COFFEE STAINS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN AND SANITIZE FLOORS AT MAIN FRONT AND REAR PREP AREAS TO REMOVE FOOD DEBRIS. MUST REGROUT FLOORS IN FRONT OF, NEXT TO AND UNDER THE SODA BOX DISPENSING AREA IN THE REAR DRY STORAGE AREA AND UNDER THE STORAGE RACKS ACROSS FROM THE DISH MACHINE.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR EXHAUST VENTS AT BOTH MEN'S AND WOMEN'S RESTROOMS.
code 38

What changed since the previous inspection?

Compared with Pass on October 26, 2012: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.