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Corner Bakery Cafe

January 28, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: Observed employee's not washing their hands, while using, changing gloves and preparing foods in front prep area, counter area at time of inspection, Citation Issued, 7-38-010(A)Critical violation.
    code 6Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Cutting boards that had deep cuts in kitchen prep areas, shall be replaced. Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. rear kitchen storage shelving that had peeling paint/rust, shall be repaired/replaced. Caulk by dish machine, counter in state of disrepair, shall be repaired/replaced. Reach in cooler door gasket in state of disrepair(broken), shall be replaced/repaired.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Walk in cooler shelving/racks not clean, need detailed cleaning(crevices).Cooler shelving/racks not clean, need detailed cleaning. Non food contact surfaces of cooking equipment not clean, need detailed cleaning(crevices). Rear kitchen storage shelving not clean, need detailed cleaning(crevices).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors under cooking equipment, heavy equipment not clean, need detailed cleaning(corners), floors in walk in cooler, walk in freezer not clean, need detailed cleaning(corners). Floors under 3 compartment sink, dish machine areas not clean, need detailed cleaning(corners). Floors in rear kitchen storage areas under shelving/racks not clean, need detailed cleaning(corners). Floors by front counter/prep counter not clean, need detailed cleaning. Floors in kitchen prep areas, and by 3 compartment sink needs re-grouting.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Ceiling tiles that had peeling paint/damaged in kitchen prep area, dish machine area, shall be replaced/repaired. Ceiling/walls in walk in cooler not clean, needs detailed cleaning.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Observed a fresh water leak at the urinal and build-up aroung the drain assembly of the urinal. Instructed to repair leak and remove build-up.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 22, 2015: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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