Corner Bakery Cafe

July 1, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: MUST PROVIDE HOT RUNNING WATER AT THE HANDWASHING SINK LOCATED AT THE END OF PREP LINE IN FRONT PREP AREA. MUST PROVIDE HOT RUNNING WATER WITH A MINIMUM TEMPERATURE OF 100 F AND MAXIMUM OF 120 F. PRIORITY, 7-38-030(C). • MUST PROVIDE HAND WASHING SIGNAGE AT ALL HAND WASHING SINKS IN PREP AREAS AND RESTROOMS. • MUST PROVIDE SOAP AT ALL HANDWASHING SINKS IN THE PREP AREAS AND RESTROOMS. PRIORITY FOUNDATION, 7-38-030-(C). • MUST PROVIDE PAPER TOWELS OR HAND DRYING PROVISION AT ALL HANDWASHING SINKS IN THE PREP AREAS AND RESTROOMS. PRIORITY FOUNDATION, 7-38-030(C).
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: HIGH TEMP DISH MACHINE TURNED OFF AND NOT OPERATING. INSTRUCTED TO HAVE ALL DISHMACHINES ON AND PROPERLY SANITIZING. PRIORITY, 7-38-025.
    code 16
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: MUST PROVIDE AMBIENT AIR THERMOMETERS IN ALL COOLING UNITS TO ENSURE UNITS ARE TEMPING AT 41F OR BELOW.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: MUST PROVIDE PEST CONTROL LOGBOOK ON SITE WITH UP-TO-DATE PEST CONTROL REPORTS, AND ALL NECESSARY DOCUMENTS THATS NEEDED INSIDE LOGBOOK, BUSINESS LICENSE, CHEMICALS USED, MAP, ETC. PRIORITY FOUNDATION, 7-38-020(C).
    code 38
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: MUST PROVIDE IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR OR TEST STRIPS FOR HOT WATER SANITIZING DISH MACHINE. PRIORITY FOUNDATION, 7-38-005.
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAK AT THE BOTTOM OF HAND WASHING SINK THE DISHWASHING AREA. MUST REPAIR AND MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED RECEPTACLES INSIDE WOMENS RESTROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS.
    code 53
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALL CITY OF CHICAGO CERTIFIED MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATES ON SITE.
    code 58

What changed since the previous inspection?

Compared with Not Ready on April 3, 2024: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up