Corner Bakery

April 9, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME(SHAKERS,SQUEEZE BOTTLES,ETC)
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-501.11 : MUST REPAIR OR REPLACE DAMAGED INTERIOR PANELS OF 2- DOOR SANDWICH PREP COOLER,WORN DOOR GASKETS ON HOT HOLDING CABINET,CREAMIER COOLER ,COFFEE & DESSERT COOLER ON FRONT LINE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) : MUST CLEAN FOOD DEBRIS AND GREASE BUILD UP FROM WALK IN COOLER -SHELVING UNITS,INTERIOR PANEL OF ICE MACHINE,GRILL TABLE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.13 : MUST GROUT FLOOR UNDER COOLERS AND COOKING EQUIPMENT IN FRONT PREP AREA.MUST SEAL GAPS IN UPPER WALL NEAR SOUP KETTLES AND WHERE NEEDED.MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASES IN WALK IN COOLER. • : 6-201.16 : MUST REMOVE CARDBOARD FROM FLOOR IN WALK IN FREEZER TO BE SMOOTH AND EASILY CLEANABLE. • 6-201.11 : MUST CLEAN GREASE AND FOOD DEBRIS FROM WALL BEHIND COOKING EQUIPMENT. • 6-501.13 : MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
    code 58

What changed since the previous inspection?

Compared with Fail on April 2, 2026: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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